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Marry Me Chicken: A Delicious and Easy One-Pan Dinner Recipe

If you’re on the hunt for a new chicken recipe to add to your weekly meal rotation, look no further than Marry Me Chicken. This dish has gained popularity in recent years for its delicious flavor and easy preparation. With just a few simple ingredients, you can create a meal that will impress your family or guests.

A sizzling skillet with creamy tomato sauce, tender chicken, and melted cheese bubbling on top. A ring box sits on the table next to two wine glasses

Marry Me Chicken is a creamy, flavorful dish that gets its name from its supposed ability to make someone propose marriage after just one bite. While we can’t guarantee that will happen, we can promise that this dish will be a hit at the dinner table. The chicken is cooked in a creamy sauce made with garlic, sun-dried tomatoes, and herbs, giving it a rich and savory flavor. Serve it with your favorite side dishes for a complete and satisfying meal.

Origin of Marry Me Chicken

A table set for a romantic dinner with candles, roses, and a steaming dish of Marry Me Chicken as the centerpiece

If you are wondering about the origin of Marry Me Chicken, you may be surprised to know that there are several stories about its creation. One popular story claims that a man proposed to his girlfriend after she tasted the dish and exclaimed “Marry me, this chicken is so good!” Another story suggests that the recipe was created by a chef who wanted to impress a customer and win her hand in marriage.

Regardless of its origin, Marry Me Chicken has become a popular dish in many households. It is a simple yet flavorful dish that typically consists of chicken breasts, sundried tomatoes, garlic, cream, and parmesan cheese. The chicken is seared and then baked in the sauce until tender and juicy.

Marry Me Chicken has gained popularity not only for its delicious taste but also for its simplicity. It is an easy dish to prepare, making it perfect for weeknight dinners or special occasions. Additionally, the ingredients are readily available in most grocery stores, making it a convenient option for home cooks.

The origin of Marry Me Chicken may be shrouded in mystery, but its popularity is undeniable. Whether you are looking to impress someone special or simply want a delicious and easy meal, Marry Me Chicken is a dish worth trying.

Ingredients

A skillet sizzles with chicken breasts, bacon, and a creamy tomato sauce, with a sprinkle of fresh herbs on top

To make Marry Me Chicken, you will need the following ingredients:

Chicken Breasts

Boneless, skinless chicken breasts are the main ingredient for this dish. You will need four large chicken breasts to serve four people.

Seasonings

The chicken is seasoned with a blend of dried oregano, dried basil, salt, and pepper. These seasonings give the chicken a delicious flavor.

Sundried Tomatoes

Sundried tomatoes add a sweet and tangy flavor to the dish. You will need a half cup of chopped sundried tomatoes.

Heavy Cream

Heavy cream is used to make the creamy sauce that the chicken is cooked in. You will need one cup of heavy cream.

Parmesan Cheese

Parmesan cheese is used to thicken the sauce and give it a rich flavor. You will need one cup of grated Parmesan cheese.

Cooking Instructions

A skillet sizzles as bacon is cooked. Chicken breasts are seared and then simmered in a creamy tomato sauce. Spinach wilts into the mixture, creating a savory, indulgent dish

Preparation Steps

Before you start cooking your Marry Me Chicken, make sure to gather all the ingredients you’ll need. You will need boneless, skinless chicken breasts, olive oil, garlic, cherry tomatoes, heavy cream, salt, pepper, and fresh basil.

Start by seasoning the chicken breasts with salt and pepper. Then, heat up the olive oil in a large skillet over medium-high heat. Add the chicken breasts to the pan and cook for about 6-7 minutes per side, until golden brown and cooked through.

Once the chicken is cooked, remove it from the pan and set it aside on a plate. In the same skillet, add the garlic and cherry tomatoes. Cook until the tomatoes start to burst and release their juices.

Cooking Method

Next, add the heavy cream to the skillet and stir to combine with the tomato and garlic mixture. Bring the sauce to a simmer and let it cook for a few minutes until it starts to thicken.

Add the chicken back to the skillet and spoon the sauce over the chicken. Let it cook for a few more minutes until the sauce is heated through and the chicken is coated in the sauce.

Serving Suggestions

Once your Marry Me Chicken is ready, you can serve it with your favorite sides. This dish goes well with pasta, rice, or roasted vegetables. Garnish with fresh basil and enjoy!

This recipe is perfect for a romantic dinner or a special occasion, but it’s also simple enough to make on a weeknight. The creamy tomato sauce is rich and flavorful, and the chicken is tender and juicy. Give this recipe a try and impress your loved ones with your cooking skills!

Nutritional Information

If you are watching your calorie intake, Marry Me Chicken may not be the best option for you. This dish is typically made with heavy cream, butter, and cheese, which can add up to a significant amount of calories and fat.

A serving of Marry Me Chicken (about 4 ounces) can contain around 400-500 calories, 20-30 grams of fat, and 30-40 grams of protein, depending on the recipe. However, this may vary based on the specific ingredients used and the portion size.

If you are looking to make this dish a bit healthier, consider using low-fat or fat-free dairy products and reducing the amount of butter or oil used. You can also add more vegetables to the recipe, such as spinach or broccoli, to increase the nutrient content and add some fiber.

While Marry Me Chicken may not be the healthiest option, it can still be enjoyed in moderation as part of a balanced diet. As with any high-calorie dish, it’s important to be mindful of portion sizes and make adjustments to fit your individual nutritional needs.

Pairing with Sides

A table set with a romantic dinner: a candlelit setting, a bottle of wine, and two plates of Marry Me Chicken with side dishes

When it comes to pairing sides with Marry Me Chicken, you have plenty of options to choose from. Here are a few suggestions to make your meal more enjoyable.

1. Mashed Potatoes

Mashed potatoes are a classic side dish that goes well with almost any chicken recipe. The creamy texture of the potatoes complements the rich and savory flavors of the chicken. You can also add some garlic or herbs to your mashed potatoes for extra flavor.

2. Roasted Vegetables

Roasted vegetables, such as carrots, broccoli, and Brussels sprouts, are a healthy and delicious side dish that pairs well with Marry Me Chicken. The sweetness of the vegetables balances out the tanginess of the sauce, making for a well-rounded meal.

3. Salad

A fresh and crisp salad is a great way to balance out the richness of Marry Me Chicken. You can make a simple salad with lettuce, tomatoes, and cucumbers, or add some fruit or nuts for extra flavor and texture.

4. Rice

Rice is a versatile side dish that can be flavored in many different ways. You can serve Marry Me Chicken with plain white rice, or try adding some herbs or spices to your rice for extra flavor.

No matter what side dishes you choose, make sure to have fun and experiment with different flavors and textures. With Marry Me Chicken, the possibilities are endless!

Variations and Substitutes

A table set with a romantic dinner for two, featuring a dish of Marry Me Chicken surrounded by candles and flowers

If you’re looking to switch up the flavors in your Marry Me Chicken, there are plenty of variations and substitutes you can try. Here are a few ideas to get you started:

  • Spice it up: Add some heat to your Marry Me Chicken by incorporating spicy ingredients like chili powder, cayenne pepper, or red pepper flakes. You can also try swapping out the sweet paprika for smoked paprika for a smoky flavor.
  • Change up the herbs: While rosemary and thyme are classic herbs to use in Marry Me Chicken, you can experiment with other herbs like oregano, basil, or parsley. You can also try using a blend of herbs for a more complex flavor.
  • Use different cheeses: While Parmesan cheese is the most commonly used cheese in Marry Me Chicken, you can try using other cheeses like cheddar, mozzarella, or even blue cheese for a different flavor profile.
  • Try different proteins: If you’re not a fan of chicken, you can try making Marry Me Fish or Marry Me Shrimp by using a similar cooking method and sauce. You can also try using pork or beef instead of chicken for a heartier dish.
  • Make it healthier: If you’re looking to make your Marry Me Chicken a bit healthier, you can try using Greek yogurt instead of heavy cream, or using a mixture of chicken broth and white wine instead of all cream. You can also add more vegetables like spinach, mushrooms, or bell peppers to the dish.

There are plenty of ways to customize your Marry Me Chicken to your liking. Don’t be afraid to experiment with different flavors and ingredients to find your perfect variation.

Storing and Reheating

A pot of creamy sauce simmers on the stove, while a skillet holds golden-brown chicken breasts. A container of leftover chicken is being reheated in the microwave

Once you have prepared your Marry Me Chicken, you may have leftovers that you want to store for later. To ensure the best taste and quality, it is important to store and reheat the chicken properly.

Storing

To store your Marry Me Chicken, place it in an airtight container and store it in the refrigerator. It can be stored for up to 3-4 days. Avoid leaving it at room temperature for more than 2 hours, as this can cause bacteria to grow and lead to foodborne illness.

Reheating

When reheating your Marry Me Chicken, there are a few options to choose from. You can reheat it in the oven, on the stove, or in the microwave. Here are some tips for each method:

  • Oven: Preheat your oven to 350°F. Place the chicken in an oven-safe dish and cover it with foil. Heat it in the oven for about 15-20 minutes, or until it is heated through.
  • Stove: Place the chicken in a pan on the stove over medium heat. Add a splash of chicken broth or water to prevent it from drying out. Heat it for about 10-15 minutes, stirring occasionally, until it is heated through.
  • Microwave: Place the chicken in a microwave-safe dish and cover it with a damp paper towel. Heat it on high for 1-2 minutes, or until it is heated through.

No matter which method you choose, be sure to check the temperature of the chicken with a food thermometer before serving. The internal temperature should reach 165°F to ensure it is safe to eat.

Common Mistakes to Avoid

A table set with a burnt chicken dish, a disappointed person, and scattered recipe ingredients

When preparing Marry Me Chicken, there are a few common mistakes that you should avoid to ensure that your dish turns out perfectly. Here are some tips to help you avoid these pitfalls:

  • Overcooking the chicken: Marry Me Chicken is best when the chicken is moist and tender. Be sure to cook it just until it reaches an internal temperature of 165°F. Overcooked chicken can be dry and tough, ruining the texture of the dish.
  • Using the wrong type of chicken: This recipe calls for boneless, skinless chicken breasts. Using bone-in chicken or chicken with the skin on will change the cooking time and may result in an unevenly cooked dish.
  • Not seasoning the chicken enough: While the sauce in this recipe is flavorful, it’s important to season the chicken well before cooking. Don’t be afraid to use salt, pepper, and other spices to enhance the flavor of the dish.
  • Not using enough sauce: The sauce is a key component of Marry Me Chicken, so be sure to use enough to coat the chicken well. If you don’t use enough sauce, the dish may be dry and lacking in flavor.
  • Using the wrong type of cheese: This recipe calls for grated Parmesan cheese, which has a nutty, salty flavor that pairs well with the other ingredients. Using a different type of cheese may result in a different flavor profile for the dish.

By avoiding these common mistakes, you can ensure that your Marry Me Chicken turns out perfectly every time.

Occasions for Marry Me Chicken

A dining table set with candles, wine glasses, and a plate of Marry Me Chicken. A romantic ambiance with soft lighting and elegant tableware

Marry Me Chicken is a versatile dish that can be served on various occasions. Here are a few occasions where this dish can be a perfect fit for your menu:

Romantic Dinner

Marry Me Chicken got its name from the fact that it’s so delicious that it can make someone propose marriage to you after tasting it. So, it’s no surprise that this dish is perfect for a romantic dinner. The creamy sauce and tender chicken make for a luxurious and indulgent meal that is sure to impress your significant other.

Dinner Party

If you’re having a dinner party and want to serve something that is easy to make yet impressive, Marry Me Chicken is an excellent choice. The dish can be made in advance and reheated before serving, allowing you to spend more time with your guests. Serve it with a side of roasted vegetables or a salad, and you have a complete meal.

Family Dinner

Marry Me Chicken is a family-friendly dish that everyone will love. The creamy sauce and tender chicken are sure to be a hit with kids and adults alike. Serve it with a side of mashed potatoes or rice, and you have a comforting and satisfying meal that the whole family will enjoy.

Whether you’re looking for a romantic dinner, a dinner party dish, or a family-friendly meal, Marry Me Chicken is a versatile and delicious option that is sure to impress.

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